wholewheat couscous - organic


Organic wholewheat couscous


 1 – 1/2 cup of water for every 1 cup of couscous


  • organic wholewheat couscous

    • Use a ratio of 1-1/2 cups of water per 1 cup of couscous. (Multiply as needed for larger volume.)
    • Bring the water to a boil either on the stove or in the microwave.
    • Pour the couscous into the boiling water, cover, and let sit for 5 to 10 minutes.
    • When the granules have absorbed all the liquid, fluff the cooked couscous with a fork and serve.

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